Cheesy Miracle Noodles Recipe

Cheesy Miracle Noodles Recipe

by Chef Top, Resident Food Expert

Delicious Shirataki Noodles Recipe for Cheesy Noodles

This recipe for cheesy noodles is a favorite in the offices. It goes quickly and is delicious with added grilled chicken or protein. As with all Miracle Noodle recipes, be sure to rinse the low carb noodles well and squeeze out any excess water. Rinsing well will remove any odor, and draining will help the noodles to not “weep” water into the prepared sauce.

1 -2 Bags of Miracle Noodle Pasta (select your favorite shape)
1 Tbsp butter
3 oz evaporated milk
½ tsp dry mustard
½ tsp salt
¼ tsp black pepper
4 oz sharp cheddar cheese (shredded)

Open package of Miracle Noodles and place into colander. Rinse and drain Miracle Noodles well. Put Miracle Noodles into a non-stick skillet and cook in medium heat for about 1 minute or until excess water has evaporated.

Add butter into the skillet with Miracle Noodles. In a small bowl, whisk together evaporated milk, dry mustard, salt, and black pepper. Then add the mixture on the Miracle Noodles. Add cheese to the Miracle Noodles. Over low heat continue to stir until creamy.

For a fresh noodle taste, rinse the Miracle Noodles well while they are in the colander and dry well. You will want to absorb any extra water with a paper or kitchen towel. Enjoy as many noodles as you desire because they have zero carbohydrates and zero calories!
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  1. You actually make it appear so easy with your presentation but I find this topic to be really one thing which I believe I’d by no means understand. It kind of feels too complex and very extensive for me. I’m looking forward on your subsequent put up, I will try to get the cling of it!

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